{"product_id":"medium-1","title":"MEDIUM","description":"\u003cp\u003ePasta pan, braiser, stockpot. Three shapes that handle the full range of cooking without redundancy. Sized for one to three person meals with room to work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIncluded:\u003cbr\u003e\u003c\/strong\u003e1x PADELLA Ø24\u003cbr\u003e1x TEGAME Ø28\u003cbr\u003e1x CASSERUOLA Ø24\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications:\u003cbr\u003e\u003c\/strong\u003ePADELLA: Ø24 × H4.5 cm \/ 765 g\u003cbr\u003eTEGAME: Ø28 × H7 cm \/ 1300 g\u003cbr\u003eCASSERUOLA: Ø24 × H16 cm \/ 1100 g\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaterial: \u003c\/strong\u003eAluminium \/ stainless steel handles (99.5% pure aluminium for food contact)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompatibility:\u003c\/strong\u003e Induction \/ Gas\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCare:\u003c\/strong\u003e wash by hand.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNote: \u003c\/strong\u003eAluminium is susceptible to oxidation when in contact with highly acidic ingredients or when salt is added to cold water. Always add salt after the water reaches boiling point. Avoid prolonged contact with acidic foods. Maximum cooking temperature: 250°C.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMade in Italy\u003c\/strong\u003e\u003c\/p\u003e","brand":"O16","offers":[{"title":"Default Title","offer_id":54485686976841,"sku":null,"price":1971.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0894\/5067\/6553\/files\/O16_100326_NewProducts_Medium_bundle_0330.jpg?v=1775512007","url":"https:\/\/o16.dk\/products\/medium-1","provider":"O16","version":"1.0","type":"link"}