{"product_id":"small-1","title":"SMALL","description":"\u003cp\u003eTwo pieces. One for the stovetop, one for depth. The PADELLA handles everything flat: eggs, fish, vegetables. The CASSERUOLA takes on soups, pasta, and sauces. A deliberate starting point.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIncluded:\u003cbr\u003e\u003c\/strong\u003e1x PADELLA Ø24\u003cbr\u003e1x CASSERUOLA Ø24\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications:\u003cbr\u003e\u003c\/strong\u003ePADELLA: Ø24 × H4.5 cm \/ 765 g\u003cbr\u003eCASSERUOLA: Ø24 × H16 cm \/ 1100 g\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaterial: \u003c\/strong\u003eAluminium \/ stainless steel handles (99.5% pure aluminium for food contact)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompatibility:\u003c\/strong\u003e Induction \/ Gas\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCare: \u003c\/strong\u003ewash by hand.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNote: \u003c\/strong\u003eAluminium is susceptible to oxidation when in contact with highly acidic ingredients or when salt is added to cold water. Always add salt after the water reaches boiling point. Avoid prolonged contact with acidic foods. Maximum cooking temperature: 250°C.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMade in Italy\u003c\/strong\u003e\u003c\/p\u003e","brand":"O16","offers":[{"title":"Default Title","offer_id":54485745369417,"sku":null,"price":1314.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0894\/5067\/6553\/files\/O16_100326_NewProducts_Small_Bundle_0584.jpg?v=1775589205","url":"https:\/\/o16.dk\/products\/small-1","provider":"O16","version":"1.0","type":"link"}